This Bertazzoni range is a superb cooking appliance designed, engineered and made in Italy. All Bertazzoni appliances integrate seamlessly into style-harmonized suites for a true, high-performing kitchen.The high-efficiency maintop with 5 burners features a dual ring 19,000 BTU power burner that boils water in under 6 minutes (best in class), and 4 additional MonoBloc burners of variable size and power to suit every style of cooking, with delicate simmer at 750 BTUs.The 5.9 cubic feet oven cavity is the largest in its class, with a dual convection fan for balanced airflow and even temperature baking and roasting on 7 shelf levels. The elegant temperature gauge for control of oven temperature during pre-heating and baking is a signature of every Bertazzoni range. The extra wide electric broiler with optional convection is ideal for grilling and searing at high heat. The oven includes convenient soft-motion doors. The edge-to-edge interior oven glass door maximizes interior volume and can be wiped clean without effort.
PERFORMANCE AND VERSATILITYSpacious oven cavity with large capacity. Dual convection technology ensures even cooking on all 7 levels with telescopic glides to add stability for easy maneuverability of hot cookware in and out of the oven.
Features
- Oven Light:
Y - Technologies:
Convection Technology - Additional Information:
• 5 gas burners with central dual wok
• Burners: Aluminum burners
• Pan support: Cast iron
• Upstand/Lid cover: 1" stainless steel island trim
• Knobs: Metal
• Tray: 1 baking tray with grill trivet
• Shelves: 2 standard with handle
• Levels: Laterals grids
• Inner door: Squared 3 glasses
• Door hinges: Soft motion
• Legs: Stainless steel ø 2 3/8 inches
• Oven convection system: Dual horizontal fans
• Removable inner glass
• Wire shelves: 2 standard with handle
• Oven lights: Double lateral - Convection:
Y
Accessories
- Included:
1 baking tray with grill trivet
Documents
- Product Sheet (en)
- Dimensions Guide (en)
- Owner's manual (en)
- Installation guide (en)
- Additional documents(en)
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Specifications
Width
103.02 cmHeight
107.01 cmDepth
65.89 cmClass Width
36"Depth (Including Handles)
69.85 cmWidth
91.11 cmDepth (Without Handles)
64.14 cmHeight
83.82 cmBurners
SealedBurners/Elements
5Burners/Elements Output
• Power burners: 1300 BTU/h - 19 000 BTU/h (1)
• Rapid burner: 2500 BTU/h - 10 400 BTU/h (1)
• Medium burner: 1500 BTU/h - 5900 BTU/h (2)
• Simmer burner: 750 BTU/h - 3500 BTU/h (1)Oven Light
YTechnologies
Convection TechnologyAdditional Information
• 5 gas burners with central dual wok
• Burners: Aluminum burners
• Pan support: Cast iron
• Upstand/Lid cover: 1" stainless steel island trim
• Knobs: Metal
• Tray: 1 baking tray with grill trivet
• Shelves: 2 standard with handle
• Levels: Laterals grids
• Inner door: Squared 3 glasses
• Door hinges: Soft motion
• Legs: Stainless steel ø 2 3/8 inches
• Oven convection system: Dual horizontal fans
• Removable inner glass
• Wire shelves: 2 standard with handle
• Oven lights: Double lateralConvection
YIncluded
1 baking tray with grill trivetInformation
• 120/208 V 60HZ - 2900W
• 120/240 V 60HZ - 3700W
• 20 A with a dedicated circuitWarranty
2 years on parts and laborPrograms
• Bake
• Bottom bake
• Broil
• Convection
• Convection bake
• Convection broil
• Fast preheat
• Pizza
• Upper bakeNumber of Ovens
SingleCapacity (cu. ft.)
5.9 cu. ft.Fuel Type
Dual Fuel - Natural GasSeries Name
MasterManufacturer Color
Stainless SteelColor
Stainless SteelInstallation Type
Freestanding