This 30-inch wide BlueStar gas range features 4 sealed burners, porcelain-coated cast-iron full-motion burner grates and an extra-large convection oven with 1850° infrared broiler.
FULL MOTION GRATESBring sauce to a boil while stirring on a front burner, then slide it to the rear to simmer while you sauté up front! Full motion grates allow you to easily reposition pots and pans from front to rear burners without lifting. The grates are also oversized to accommodate the largest stock pots and sauté pans.
PROFESSIONAL GRADE PERFORMANCE
The Sealed Burner Series burners provide a searing for high heat cooking and searing while the simmer burner allows for more controlled simmering and melting. The full motion grates allow you to move pots and pans seamlessly across the cooktop. The sealed burner design allows for a quick and easy clean up.
EXTRA LARGE CONVECTION OVEN
Features an extra-large oven that will accommodate a full-size 18"x 26" commercial baking sheet. The convection fan system combined with the cavity design of the oven provides incredibly even heat distribution for precise baking results.
INFRARED BROILER
The large burner produces 1850ºF of intense, searing heat close to the burner, while effecting a gentler broiling for foods placed farther away. The broiler is fully recessed into the oven's top to create maximum cooking space.
Features
- Additional Information:
• Extra-Large Convection Oven with 1850° Infrared Broiler that Accommodates a Full Size 18" X 26" Commercial Baking Sheet
• 24" Depth for Compatibility with Standard Kitchen Cabinetry
• Includes Standard Island Trim Backguard
• Oven Burner: 30,000 BTU
• Infrared Broiler: 15,000 BTU - Convection:
Y - Technologies:
Convection Technology
Documents
- Product Sheet (en)
- Dimensions Guide (en)
- Owner's manual (en)
- Installation guide (en)
- Warranty Details (en)
- Additional documents(en)
*While we place great care into preparing product descriptions and prices, sometimes technical and typographical errors or omissions may occur. Appliance Canada cannot be held responsible for such errors and we apologize for any inconvenience this may cause.
Specifications
Burners/Elements Output
• (2x) Front Bruners: 21,000 BTU
• (1x) Back Right Burner: 15,500 BTU
• (1x) Back Left Simmer Burner: 5,000 BTUBurners/Elements
4Burners
SealedInformation
• 120 V
• 15 A
• 60 HzHeight
93.35 cmDepth (Without Handles)
69.22 cmWidth
75.88 cmClass Width
30"Depth (Including Handles)
73.34 cmAdditional Information
• Extra-Large Convection Oven with 1850° Infrared Broiler that Accommodates a Full Size 18" X 26" Commercial Baking Sheet
• 24" Depth for Compatibility with Standard Kitchen Cabinetry
• Includes Standard Island Trim Backguard
• Oven Burner: 30,000 BTU
• Infrared Broiler: 15,000 BTUConvection
YTechnologies
Convection TechnologySeries Name
RCS SeriesColor
Stainless SteelFuel Type
Natural GasInstallation Type
FreestandingManufacturer Color
Stainless Steel with Standard TrimNumber of Ovens
SingleWarranty
Limited 2 Years